Email 0 Panna Cotta with Raspberry Sauce By Cocina al Dia December 9, 2016 Prep: 15 mins Cook: 40 mins Yields: 4 Servings Ingredients Ingredients For the panna cotta: 2 ½ cups mascarpone cheese 1 sheet of unflavored gelatin 1/4 cup white sugar 1 cup Whole milk cream Ingredients For raspberries 2 cups raspberries 1/4 cup sugar 2 sheets of gelatin p> Directions 00:00 0 Reviews Cancel reply Your review ...All fields are required to submit a review.Your name ... Your email ...